Tag Archives: fruits

#BlackHealth365 Spring Detox Giveaway!

Rejoice, Spring is finally here!

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We want you to get excited about the fresh air, rising flowers, and yummy seaonsal fruits coming your way! #BlackHealth365 is hosting a giveaway contest, beginning Friday, March 20th through March 22nd, and everyone is invited to participate! The object is to get our bodies ready for the new season via a 3 day detox utilizing fresh smoothies, juices, and clean meals. We have beautiful prizes to give away to the most creative and active participants who follow the rules:

1. You must share pictures of your smoothie/juice/clean meal on twitter and/or Instagram telling us what it is and how long it took you to prepare using the hashtag #BlackHealth365 so that we can see your unique creation.

2. You cannot post the same smoothie/juice/meal recipe twice. Variety is the spice of life, so each detox component must be something different to share with spectators and participants!

3. You must upload at least twice a day for the 3 days.

4. All ingredients must be fresh!

5. Have fun and good luck!

There will be a total of 5 giveaway winner who we know will be more than satisfied with the fruits of their hard work! We are more than excited to be coming into the new season with you beautiful people on such a healthy start!

At the end of the contest we encourage everyone to comb through the hashtag and write down recipe’s and ideas never tried before. We also ask that you continue to use the hashtag because you never know when we may do a surprise giveaway for folks who frequently share the wealth!

Tweet @BlackHealth365 with any questions you have about the contest, beginning March 20th. 😉

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Pocket Pinching Health: Tips For Clean Eating On A Budget.

BlackHealth365 presents clean eating on a budget! Here is a list of tips and tricks to stay well and save money while doing it!

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  1.   The first and most important tip to eating healthy on a budget is planning! Plan your meals and write down your list of needs before shopping. Prioritize your list of needs by what you absolutely must buy at the top of the list and the items that can be spared if needed at the bottom. Organize by order of importance. This mean things like fresh fruits/veggies towards the top, chips & granola at the bottom. And most importantly, stick to what’s on your list!
  2. Check to see what sales are being offered online or in the paper at whatever grocery store/market you’ll be shopping at. It helps you better plan when you know what you’re going to buy in addition to how much it will cost for easier budgeting.

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3) Buy in bulk. Items such as rice, beans, and foods/drinks by the case typically come at a discounted price and can be stored to last you a longer time. Bulk = more bang for your buck!

4) Don’t be scared of frozen produce. They aren’t as aesthetically appealing or juicy as fresh as what you’d get fresh at the market, but most frozen produce is picked and stored at peak ripeness, which means they contain the same nutritional benefit. If frozen produce is not for you, buy local. This means going to farmers markets. Locally grown produce is cheaper in cost than what you find in stores.

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5) Reducing meat intake and focusing your diet to be more whole foods based will not only benefit your pockets, but your health as well. Buy cheaper proteins like eggs, frozen fish, legumes & nuts instead of meat.

6) Eating clean is not expensive. Eating organically, however, can be pretty pricey. This is where you may have to compromise. Ideally, we’d all eat organic all the time. However, all the food you eat doesn’t absolutely need to be. Fact is not all non- organic foods are bad for you. Here’s a list manufactured by the Environmental Working Group of what foods should always be purchased organic and which can be supplemented with conventionally grown produce: http://www.organic.org/articles/showarticle/article-214

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7) Buy in season! Seasonal fruits and vegetables that don’t have long distances to travel are healthier for your body because they don’t require as much preservation work, they’ll be more abundant which means cheaper, plus you can feel good about stimulating the local economy. Here’s a list of fruits & veggies organized by season to make the process a little smoother for you: http://www.fruitsandveggiesmorematters.org/what-fruits-and-vegetables-are-in-season

8) So you’ve made it out of the store with everything you needed and only what was on your list. You even stayed within your budget. Congratulations! Now it’s time to meal prep! Cut, bag, and/or freeze produce as needed to images-138prolong usage. Make meals you planned out for the week and put in separate containers for easy grab-and-go access. Bag snacks like trail mixes, cut fruit, and veggie chips to snack on in between meals. This will speed up your metabolism, which will aid in weight loss, and more importantly, lessen the likelihood of you spending unnecessarily of junk food from snack stands/vending machines.

 

Be realistic. Coming into a healthier lifestyle a compromise of your time and sometimes personal expenses. Consider the expenses & habits that can be cut or reduced to accommodate this newly beneficial lifestyle. See it as the ultimate investment in yourself. You’re worth both the time and money.

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Plan. Stay organized. Stick to your list of needs. Prioritize. Buy smart. Buy locally. Buy in season. Buy organic when necessary. Prepare meals in advanced. Freeze the leftovers.

We want you to eat well while saving money doing so. Be consistent. All great changes take time as well as sacrifice. Again, remember you’re worth the investment.

Color Matters: The Diversity of Whole Foods.

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Nature is a varied field of infinite possibilities. With each passing day some new discovery is stumbled upon and Mother Earth tops what we assumed were her greatest creations. She always shows us the best has yet to come. What always surprises me are the many components to every fiber and layer of life created. Every thing has its purpose, it’s specific duty to the world, down to the human body and the food we eat. I’ve always known certain foods were beneficial to us based on taste, texture, and even location, but never thought twice about the meaning of its color. Each representation of the rainbow possesses it’s unique nutrient to help build immunity and fight disease, keeping the body functioning on an optimal level.

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These are foods which contain chlorophyll, the molecule responsible for the process of photosynthesis in plants. Often referred to as the “green blood of plants” because of its close resemblance to red blood cells found in humans. Used mainly for purposes of detoxification, chlorophyll binds to toxins and helps remove them from the body. This “green blood” is also known for its maintenance of the circulatory, immune, and digestive systems.

Highest sources: dark leafy greens like kale, arugula & swiss chard, wheatgrass, the blue- green algae spirulina, herbs, and all green fruits/veggies. 

 

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The nutrient lycopene of the carotenoid family is responsible for the red color/hue found in many fruits & vegetables. Shown to protect blood vessels around the heart and in the neck better than vitamins A, E, and CoQ10, lycopene also delivers oxygen to body tissues. Also shown to prevent against various cancers, specifically prostate and breast.

Highest Sources: ripe red tomatoes, red chile peppers (cayenne), red bell peppers, watermelon, and grapefruit. 

 

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Beta-Carotene, alpha-carotene, and zeaxanthin are a few of the nutrients which give produce its yellow and orange hues. These are foods that promote good eye health, the building of strong bones, and boosting the immune system by fighting off free radicals.

Highest sources: carrots, pineapple, squash, sweet potatoes, cantaloupe, yellow bell peppers, corn, and mangoes. 

 

Blue-purple-foodBlue/Purple:

Anthocyanins are the compounds in various fruits and vegetables which give them a blue/purple pigment. This antioxidant acting member of the flavonoid family is known for its various benefits such as improving brain function & memory, reducing the risk of stroke and heart disease, promote healthy aging, and protect cells.

Highest Sources: blueberries, eggplant, purple grapes, plums, blackberries, and figs.

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White fruits and vegetables are high in the compounds anthoxanthins and allcin. Anthoxanthins have antioxidant properties which lower the risk for cancer and heart disease. Allcin lowers high blood pressure & cholesterol and reduces the risk of stroke.

Highest sources: onions, potatoes, bananas, peaches, jicama, white mushrooms, and cauliflower.

 

It’s important to diversify your palate! Each fruit and vegetable contains a unique color which represents compounds & molecules present that will help aid in maintaining the body’s wellness. Don’t just marvel at the rainbow, eat it! 

Veggieville: Becoming a Vegetarian.

Thinking about becoming a vegetarian? Well AfroMadu is here to help you with the information you need to decide whether this would be the decision for you!

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Vegetarianism is becoming a popular trend in 2013 with many different pop figures supporting it. Names spreading from Justin Timberlake with his lyrics speaking on “Veganville” to former President Bill Clinton and his story of his transition to a full vegan diet and how it has helped him tremendously with his heart problems.
Over 4 percent of teens are vegetarians, which may not seem like much, but that is a 1 percent rise from 2007 and only 5% of our TOTAL population is vegetarian, so teens are playing a huge part in this trend and will continue to do so.

Vegetarians at minimum refrain from eating all animal flesh, including meat, poultry, fish and other seafood.Vegetarians do eat beans,grains, fruits, and vegetables, but disagree about animal-derived foods other than flesh. Lacto vegetarians accept dairy, Lacto Ovo vegetarians both dairy and eggs. Vegans refrain from eggs, dairy and often honey. There are about 6-8 million vegetarians in America today,and that number is growing as many people are starting to want to cleanse themselves physically as well as spiritually.

Vegetarian diets are “healthful, nutritionally adequate, and may provide health benefits in the prevention and treatment” of diseases like type 2 diabetes, obesity, heart disease, and cancer. Veggie diets are “appropriate” even during “pregnancy, lactation, infancy, childhood and adolescence and for athletes.” Being a vegetarian also helps the environment as you are cutting down on the use of greenhouse gases, pesticides, and the slaughtering of over 10 BILLION animals yearly. It is by far one of the greatest steps you can take against these issues. Vegetarians also live longer as being vegetarian expands your life expectancy by 3.6 years. There is even research stating that vegetarians are 40% less likely to develop cancer than meat eaters.

images-54Vegetarians must pay particular attention to eating enough protein, iron, calcium, omega 3 fatty acids, and Vitamin B12. Vegans need B12 supplements or B12-fortified plant foods to maintain their health, according to the Vegetarian Resource Group. Vegetarians must also be careful for  hidden animal-based ingredients such as rennet or the milk protein  casein.  If you aspire to be a vegetarian you should also work on menu and holiday planning, grocery shopping, being open to the questioning and skepticism of meat eaters.
These are challenges but realize that you are joining a minority group of people and have to deal with the obstacles the majority places in front of you (which should be nothing new for the black community).

From a personal perspective, I see little to no negatives to becoming vegetarian. It seems like a major step in maintaining a healthy and energetic body, you avoid so much of this world’s fillers and processed garbage. It is a huge step and I haven’t even taken the final step as I still eat chicken. Breaking a habit as strong and
consistent as eating is extremely difficult but the benefits outweigh the cons by a longshot and it’s all worth the reward to me. This article feels like the final step for me and could and probably will mark the beginning of my vegetarian journey. Hopefully this article will help you decide if this is the move for you.

Regardless, be happy, be healthy, be empowered.